“Growing into yourself, growing into your body, growing comfortable—or maybe not comfortable, but just accepting who you are and how you are, and going against what maybe society or your friends family tell you what to be. But still growing into you. And growing into taking up space with your body, too—and all the curves, or straight lines, or whatever you have, just growing into it and not being afraid to take up space.”
Rebecca Yellin (she/her) is a registered dietician based in New York City, dedicated to helping people heal their relationship with food and their body after overcoming her own struggles with an eating disorder. She currently works with people with Type 2 Diabetes, guiding people to eat in a sustainable way to manage their blood sugar and feel their best.
See Rebecca also in letter V.@beckywiththegoodsnacks